Jalapeño Cheddar Sourdough

Bold, cheesy, and just the right amount of kick — our Jalapeño Cheddar loaf brings the heat in the most delicious way. Made with a blend of bread flour and whole wheat flour, this sourdough is packed with sharp cheddar cheese and fresh diced jalapeños, giving every bite a savory depth and a spicy zing. The crust is golden and crackly, while the inside stays soft, chewy, and bursting with flavor.

It’s the kind of loaf that disappears fast — a true family favorite and guaranteed crowd-pleaser. Whether you're tearing into it warm with a pat of butter, dipping it into chili, or building the ultimate grilled cheese, this one’s always a hit. Spice lovers, this one’s for you!

Ingredients: Organic bread flour (wheat), water, cheddar cheese (milk, salt, cultures, enzymes), jalapeños, sourdough starter (organic all purpose flour [wheat], water), salt
Contains: Wheat, Milk

Please allow 2–3 days for delivery—we bake fresh, just for you.

Allergy Warning: This product is made in a home kitchen that also processes common allergens including dairy, eggs, soy, peanuts, tree nuts, and wheat. While we do our best to avoid cross-contact, trace amounts may be present.

Required Statement (per Illinois law):
This product was produced in a home kitchen not subject to public health inspection that may also process common food allergens.